La Perruche Brown Sugar Cubes 1kg | Rough-Cut Pure Cane Sugar

La Perruche Brown Sugar Cubes — Pure Cane Sugar from Réunion Island

La Perruche rough-cut brown sugar cubes are found in the finest restaurants and cafés around the world — and for good reason. Made from 100% pure cane sugar grown on the volcanic island of Réunion in the Indian Ocean, each irregular cube delivers a crunchy grain, a beautiful golden colour, and warm notes of bourbon vanilla and caramel that transform every cup of coffee or tea into something special.

Manufactured since 1890, La Perruche is a name synonymous with quality, provenance, and taste.

Why La Perruche Brown Sugar?

• Distinctive flavour: Notes of bourbon vanilla and caramel — far richer than standard refined sugar.
• Crunchy texture: Rough-cut irregular cubes that dissolve slowly and beautifully in hot drinks.
• Golden colour: Naturally retained from the pure cane juice — no artificial colouring.
• World-class provenance: Served in the best restaurants and cafés globally since 1890.
• Sustainably grown: Cane sugar cultivated in a traditional way on family-run plantations, supporting the local economy of Réunion.
• Eco-friendly packaging: 100% cardboard box, fully recyclable.

The Story of La Perruche

La Perruche — French for "The Parakeet" — has been producing iconic sugar since 1890. The cane is grown on Réunion Island, a French overseas department in the Indian Ocean, on family-run plantations using traditional cultivation methods that support the local economy. The island's volcanic soil, Trade Wind climate, and pure water sources produce sugar cane of exceptional quality and complexity.

Product Details

• Weight: 1kg
• Format: Rough-cut irregular cubes
• Sugar type: 100% pure cane sugar
• Origin: Réunion Island, Indian Ocean (French overseas department)
• Brand: La Perruche — manufacturing since 1890
• Packaging: 100% cardboard, fully recyclable
• Dietary: Vegan | Vegetarian | No artificial additives
• Barcode: 3174660070981

Why Choose La Perruche?

• ✔ Served in the world's best restaurants and cafés
• ✔ 100% pure cane sugar — no beet sugar, no blends
• ✔ Bourbon vanilla and caramel flavour notes
• ✔ Traditional family-run plantations — supports local economy
• ✔ Fully recyclable cardboard packaging
• ✔ Manufacturing heritage since 1890
• ✔ Vegan and vegetarian certified

Why Buy from Discount Coffee?

• ✔ UK-based — fast, reliable dispatch from our UK warehouse
• ✔ Free delivery on orders over £60
• ✔ Trusted by cafés, restaurants, and hospitality businesses across the UK
• ✔ Competitive bulk pricing for trade and wholesale customers
• ✔ Genuine stock — we only sell authentic branded products

Frequently Asked Questions

What makes La Perruche brown sugar cubes different from regular sugar cubes?

La Perruche brown cubes are rough-cut from 100% pure cane sugar grown on Réunion Island. They have a distinctive crunchy grain, golden colour, and notes of bourbon vanilla and caramel — a world away from standard beet sugar cubes.

Are La Perruche brown sugar cubes vegan?

Yes — suitable for vegans and vegetarians, with no animal-derived processing agents.

What is the difference between La Perruche brown and white sugar cubes?

The brown cubes retain natural molasses, giving them bourbon vanilla and caramel notes with a golden colour. The white cubes are refined for a cleaner, lighter sweetness. Both are 100% pure cane sugar from Réunion Island.

How many cubes are in a 1kg box?

Approximately 200–250 pieces, as the rough-cut irregular format means each cube varies slightly in size.

Are these suitable for cafés and restaurants?

Absolutely — La Perruche is one of the most widely used premium sugar brands in global hospitality. Contact us for wholesale pricing.

Is the packaging recyclable?

Yes — the box is 100% cardboard and fully recyclable.

Where is Réunion Island?

Réunion is a French overseas department in the Indian Ocean, east of Madagascar. Its volcanic soil, Trade Wind climate, and traditional family-run farming produce sugar cane of exceptional quality.